검색결과 : 3건
| No. | Article |
|---|---|
| 1 |
Effect of temperature on the saccharide composition obtained after alpha-amylolysis of starch Marchal LM, van de Laar AMJ, Goetheer E, Schimmelpennink EB, Bergsma J, Beeftink HH, Tramper J Biotechnology and Bioengineering, 63(3), 344, 1999 |
| 2 |
Characterization of Rice Alpha-Amylase Isozymes Expressed by Saccharomyces-Cerevisiae Terashima M, Katoh S, Thomas BR, Rodriguez RL Applied Microbiology and Biotechnology, 43(6), 1050, 1995 |
| 3 |
Purification and Characterization of Novel Chitinases from Streptomyces-Griseus Hut-6037 Mitsutomi M, Hata T, Kuwahara T Journal of Fermentation and Bioengineering, 80(2), 153, 1995 |