검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Characterization by optical measurements of the effects of some stages of champagne technology on the adsorption layer formed at the gas/wine interface Abou Saleh K, Aguie-Beghin V, Foulon L, Valade M, Douillard R Langmuir, 23(13), 7200, 2007 |