화학공학소재연구정보센터
검색결과 : 52건
No. Article
1 Adaptation of Methanosarcina barkeri 227 as acetate scavenger for succinate fermentation by Actinobacillus succinogenes
Kim SN, Cho YB, Park JW, Kim OB
Applied Microbiology and Biotechnology, 104(10), 4483, 2020
2 Adaptive evolution improves acid tolerance and succinic acid production in Actinobacillus succinogenes
Zhang WM, Tao YX, Wu M, Xin FX, Dong WL, Zhou J, Gu JC, Ma JF, Jiang M
Process Biochemistry, 98, 76, 2020
3 Continuous Succinic Acid Fermentation by Actinobacillus Succinogenes: Assessment of Growth and Succinic Acid Production Kinetics
Ferone M, Raganati F, Olivieri G, Salatino P, Marzocchella A
Applied Biochemistry and Biotechnology, 187(3), 782, 2019
4 Impact of metabolite accumulation on the structure, viability and development of succinic acid-producing biofilms of Actinobacillus succinogenes
Mokwatlo SC, Nchabeleng ME, Brink HG, Nicol W
Applied Microbiology and Biotechnology, 103(15), 6205, 2019
5 Downstream separation and purification of succinic acid from fermentation broths using spent sulphite liquor as feedstock
Alexandri M, Vlysidis A, Papapostolou H, Tverezovskaya O, Tverezovskiy V, Kookos IK, Koutinas A
Separation and Purification Technology, 209, 666, 2019
6 Opportunities, challenges, and future perspectives of succinic acid production by Actinobacillus succinogenes
Dessie W, Xin FX, Zhang WM, Jiang YM, Wu H, Ma JF, Jiang M
Applied Microbiology and Biotechnology, 102(23), 9893, 2018
7 Succinic acid production from fruit and vegetable wastes hydrolyzed by on-site enzyme mixtures through solid state fermentation
Dessie W, Zhang WM, Xin FX, Dong WL, Zhang M, Ma JF, Jiang M
Bioresource Technology, 247, 1177, 2018
8 Efficient production of succinic acid from duckweed (Landoltia punctata) hydrolysate by Actinobacillus succinogenes GXAS137
Shen NK, Zhang HY, Qin Y, Wang QY, Zhu J, Li Y, Jiang MG, Huang RB
Bioresource Technology, 250, 35, 2018
9 Effectively converting carbon dioxide into succinic acid under mild pressure with Actinobacillus succinogenes by an integrated fermentation and membrane separation process
Cao WF, Wang YJ, Luo JQ, Yin JX, Xing JM, Wan YH
Bioresource Technology, 266, 26, 2018
10 Succinic acid biosynthesis from cane molasses under low pH by Actinobacillus succinogenes immobilized in luffa sponge matrices
Cao WF, Wang YJ, Luo JQ, Yin JX, Xing JM, Wan YH
Bioresource Technology, 268, 45, 2018