검색결과 : 4건
No. | Article |
---|---|
1 |
Thermal behaviour of stirred yoghurt during cooling in plate heat exchangers Fernandes CS, Dias RP, Nobrega JM, Afonso IM, Melo LF, Maia JM Journal of Food Engineering, 76(3), 433, 2006 |
2 |
Simulation of stirred yoghurt processing in plate heat exchangers Fernandes CS, Dias R, Nobrega JM, Afonso IM, Melo LF, Maia JM Journal of Food Engineering, 69(3), 281, 2005 |
3 |
Heat transfer and rheology of stirred yoghurt during cooling in plate heat exchangers Afonso IM, Hes L, Maia JM, Melo LF Journal of Food Engineering, 57(2), 179, 2003 |
4 |
Rheological monitoring of structure evolution and development in stirred yoghurt Afonso IM, Maia JM Journal of Food Engineering, 42(4), 183, 1999 |