검색결과 : 1건
No. | Article |
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1 |
The effects of soaking and cooking time on the cooking properties of two cowpea varieties Taiwo KA, Akanbi C, Ajibola OO Journal of Food Engineering, 33(3), 337, 1997 |
No. | Article |
---|---|
1 |
The effects of soaking and cooking time on the cooking properties of two cowpea varieties Taiwo KA, Akanbi C, Ajibola OO Journal of Food Engineering, 33(3), 337, 1997 |