| 1 |
Biological Properties and Characterization of ASL50 Protein from Aged Allium sativum Bulbs
Kumar S, Jitendra K, Singh K, Kapoor V, Sinha M, Xess I, Das SN, Sharma S, Singh TP, Dey S
Applied Biochemistry and Biotechnology, 176(7), 1914, 2015 |
| 2 |
Utilization of hydrolytic enzymes for the extraction of cycloalliin from garlic (Allium sativum L.)
Lee HJ, Suh HJ, Park Y
Process Biochemistry, 48(7), 1111, 2013 |
| 3 |
Compatibility of garlic (Allium sativum L.) leaf agglutinin and Cry1Ac delta-endotoxin for gene pyramiding
Upadhyay SK, Singh S, Chandrashekar K, Tuli R, Singh PK
Applied Microbiology and Biotechnology, 93(6), 2365, 2012 |
| 4 |
Biosorption of mercury(II) ions from aqueous solution by garlic (Allium sativum L.) powder
Eom Y, Won JH, Ryu JY, Lee TG
Korean Journal of Chemical Engineering, 28(6), 1439, 2011 |
| 5 |
Inhibitory Effects of a Manganese Superoxide Dismutase Isolated from Garlic (Allium Sativum L.) on In Vitro Tumoral Cell Growth
Sfaxi IH, Ferraro D, Fasano E, Pani G, Limam F, Marzouki MN
Biotechnology Progress, 25(1), 257, 2009 |
| 6 |
Effects of Cd2+ on seedling growth of garlic (Allium sativum L.) and selected physiological and biochemical characters
Xu P, Zou J, Meng QM, Zou JH, Jiang WS, Liu DH
Bioresource Technology, 99(14), 6372, 2008 |
| 7 |
Inhibition of hyphae formation and SIR2 expression in Candida albicans treated with fresh Allium sativum (garlic) extract
Low CF, Chong PP, Yong PVC, Lim CSY, Ahmad Z, Othman F
Journal of Applied Microbiology, 105(6), 2169, 2008 |
| 8 |
Some nutritional and technological properties of garlic (Allium sativum L.)
Haciseferogullari H, Ozcan M, Demir F, Calisir S
Journal of Food Engineering, 68(4), 463, 2005 |
| 9 |
Subcellular localization of copper in the root cells of Allium sativum by electron energy loss spectroscopy (EELS)
Liu DH, Kottke I
Bioresource Technology, 94(2), 153, 2004 |
| 10 |
Hyperaccumulation of cadmium by roots, bulbs and shoots of garlic (Allium sativum L.)
Jiang WS, Liu DH, Hou WQ
Bioresource Technology, 76(1), 9, 2001 |
