| 1 |
Fermentative production of propionic acid: prospects and limitations of microorganisms and substrates
Ammar EM, Philippidis GP
Applied Microbiology and Biotechnology, 105(16-17), 6199, 2021 |
| 2 |
Characterization of the GH16 and GH17 laminarinases from Vibrio breoganii 1C10
Badur AH, Ammar EM, Yalamanchili G, Hehemann JH, Rao CV
Applied Microbiology and Biotechnology, 104(1), 161, 2020 |
| 3 |
Propionic acid production byPropionibacterium freudenreichiiusing sweet sorghum bagasse hydrolysate
Ammar EM, Martin J, Brabo-Catala L, Philippidis GP
Applied Microbiology and Biotechnology, 104(22), 9619, 2020 |
| 4 |
Biochemical conversion of sweet sorghum bagasse to succinic acid
Lo E, Brabo-Catala L, Dogaris I, Ammar EM, Philippidis GP
Journal of Bioscience and Bioengineering, 129(1), 104, 2020 |
| 5 |
Metabolic engineering of Propionibacterium freudenreichii subsp. shermanii for enhanced propionic acid fermentation: Effects of overexpressing three biotin-dependent carboxylases
Wang ZQ, Lin M, Wang LQ, Ammar EM, Yang ST
Process Biochemistry, 50(2), 194, 2015 |
| 6 |
Metabolic engineering of Propionibacterium freudenreichii: effect of expressing phosphoenolpyruvate carboxylase on propionic acid production
Ammar EM, Jin Y, Wang ZQ, Yang ST
Applied Microbiology and Biotechnology, 98(18), 7761, 2014 |
| 7 |
Metabolic engineering of Propionibacterium freudenreichii for n-propanol production
Ammar EM, Wang ZQ, Yang ST
Applied Microbiology and Biotechnology, 97(10), 4677, 2013 |
