검색결과 : 5건
No. | Article |
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1 |
D-optimal designs for sorption kinetic experiments: Cylinders Munson-McGee SH, Mannarswamy A, Andersen PK Journal of Food Engineering, 104(2), 202, 2011 |
2 |
D-optimal designs for sorption kinetic experiments: Slabs Munson-McGee SH, Mannarswamy A, Andersen PK Journal of Food Engineering, 104(3), 461, 2011 |
3 |
D-optimal designs for the Cross viscosity model applied to guar gum mixtures Mannarswamy A, Munson-McGee SH, Andersen PK Journal of Food Engineering, 97(3), 403, 2010 |
4 |
Designing experiments to differentiate between adsorption isotherms using T-optimal designs Munson-McGee SH, Mannarswamy A, Andersen PK Journal of Food Engineering, 101(4), 386, 2010 |
5 |
Metal quality - from ingot to finished product Bakke P, Andersen PK, Svalestuen JM, Stromhaug SI Materials Science Forum, 488-489, 65, 2005 |