검색결과 : 1건
No. | Article |
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1 |
A survey on the microbiological quality of Carra, a traditional Turkish cheese Aygun O, Aslantas O, Oner S Journal of Food Engineering, 66(3), 401, 2005 |
No. | Article |
---|---|
1 |
A survey on the microbiological quality of Carra, a traditional Turkish cheese Aygun O, Aslantas O, Oner S Journal of Food Engineering, 66(3), 401, 2005 |