검색결과 : 23건
| No. | Article |
|---|---|
| 1 |
Protection of casein hydrolysates within nanoliposomes: Antioxidant and stability characterization Sarabandi K, Mahoonak AS, Hamishehkar H, Ghorbani M, Jafari SM Journal of Food Engineering, 251, 19, 2019 |
| 2 |
Microencapsulation of casein hydrolysates: Physicochemical, antioxidant and microstructure properties Sarabandi K, Mahoonak AS, Hamishekar H, Ghorbani M, Jafari SM Journal of Food Engineering, 237, 86, 2018 |
| 3 |
SYNTHESIS AND PERFORMANCE PROPERTIES OF A NEW OVERBASED ALKYLPHENOLATE ADDITIVE FOR MOTOR OILS Selezneva IE, Levin AY, Ivanova OV, Evstaf'ev VP, Kononova EA, Trofimova GL, Budanovskaya GA Chemistry and Technology of Fuels and Oils, 52(6), 634, 2017 |
| 4 |
Purification of wedelolactone from Eclipta alba and evaluation of antioxidant activity Ding H, Wang YQ, Gao YJ, Han X, Liu SJ, Tang GW, Li JQ, Zhao D Separation Science and Technology, 52(17), 2732, 2017 |
| 5 |
Antioxidant Properties of Fish Protein Hydrolysates Prepared from Cod Protein Hydrolysate by Bacillus sp. Godinho I, Pires C, Pedro S, Teixeira B, Mendes R, Nunes ML, Batista I Applied Biochemistry and Biotechnology, 178(6), 1095, 2016 |
| 6 |
Quercetin conjugated silica particles as novel biofunctional hybrid materials for biological applications Vergara-Castaneda H, Hernandez-Martinez AR, Estevez M, Mendoza S, Luna-Barcenas G, Pool H Journal of Colloid and Interface Science, 466, 44, 2016 |
| 7 |
Biomaterials obtained from probiotic consortia of microorganisms. Potential applications in regenerative medicine Radu N, Roman V, Tanasescu C Molecular Crystals and Liquid Crystals, 628(1), 115, 2016 |
| 8 |
Antibacterial and antioxidant bio-based networks derived from eugenol using photo-activated thiol-ene reaction Modjinou T, Versace DL, Abbad-Andallousi S, Bousserrhine N, Dubot P, Langlois V, Renard E Reactive & Functional Polymers, 101, 47, 2016 |
| 9 |
Antioxidant properties of wine lactic acid bacteria: Oenococcus oeni Su J, Wang T, Li YY, Li J, Zhang Y, Wang Y, Wang H, Li H Applied Microbiology and Biotechnology, 99(12), 5189, 2015 |
| 10 |
Effects of Pulsed Electric Fields (PEF) on Vitamin C and Its Antioxidant Properties Zhang ZH, Zeng XA, Brennan CS, Brennan M, Han Z, Xiong XY International Journal of Molecular Sciences, 16(10), 24159, 2015 |