검색결과 : 5건
| No. | Article |
|---|---|
| 1 |
Cloning, expression and characterization of an acidic endo-polygalacturonase from Bispora sp. MEY-1 and its potential application in juice clarification Yang J, Luo HY, Li JA, Wang K, Cheng HP, Bai YG, Yuan TZ, Fan YL, Yao B Process Biochemistry, 46(1), 272, 2011 |
| 2 |
Contribution of fouling and gel polarization during ultrafiltration of raw apple juice at industrial scale Yazdanshenas M, Tabatabaee-Nezhad SAR, Soltanieh M, Roostaazad R, Khoshfetrat AB Desalination, 258(1-3), 194, 2010 |
| 3 |
Application of electrospun poly(ethylene terephthalate) nanofiber mat to apple juice clarification Veleirinho B, Lopes-da-Silva JA Process Biochemistry, 44(3), 353, 2009 |
| 4 |
Application of fungal chitosan for clarification of apple juice Rungsardthong V, Wonputtanakul N, Kongpien N, Chotiwaranon P Process Biochemistry, 41(3), 589, 2006 |
| 5 |
Effect of enzyme treatments on the fouling behavior of apple juice during microfiltration Yu J, Lencki RW Journal of Food Engineering, 63(4), 413, 2004 |