| 1 |
Production pectin oligosaccharides using Humicola insolens Y1-derived unusual pectate lyase
Wang ZY, Xu B, Luo HY, Meng K, Wang Y, Liu MT, Bai YG, Yao B, Tu T
Journal of Bioscience and Bioengineering, 129(1), 16, 2020 |
| 2 |
Bitter apple peel derived photoactive carbon dots for the sunlight induced photocatalytic degradation of crystal violet dye
Aggarwal R, Saini D, Singh B, Kaushik J, Garg AK, Sonkar SK
Solar Energy, 197, 326, 2020 |
| 3 |
Mapping the antioxidant activity of apple peels with soft probe scanning electrochemical microscopy
Lin TE, Lesch A, Li CL, Girault HH
Journal of Electroanalytical Chemistry, 786, 120, 2017 |
| 4 |
Recovery of phenolics from apple peels using CO2 + ethanol extraction: Kinetics and antioxidant activity of extracts
Massias A, Boisard S, Baccaunaud M, Calderon FL, Subra-Paternault P
Journal of Supercritical Fluids, 98, 172, 2015 |
| 5 |
Supercritical Carbon Dioxide and Hexane Extraction of Wax from Apple Peel Pomace: Content, Composition, and Thermal Properties
Li J, Guo YR, Li Z, Lin YM, Liu L, Zhang XR, Deng H
Separation Science and Technology, 50(14), 2230, 2015 |
| 6 |
Kinetic modeling of phenolic compound degradation during drum-drying of apple peel by-products
Henriquez C, Cordova A, Almonacid S, Saavedra J
Journal of Food Engineering, 143, 146, 2014 |
