화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Cyclodextrin induced switch between heterolytic and homolytic dediazoniation mechanisms
Fernandez-Alonso A, Bravo-Diaz C
Journal of Colloid and Interface Science, 368, 301, 2012
2 Temperature and emulsifier concentration effects on gallic acid distribution in a model food emulsion
Losada-Barreiro S, Sanchez-Paz V, Bravo-Diaz C, Paiva-Martins F, Romsted LS
Journal of Colloid and Interface Science, 370, 73, 2012
3 Quantitative determination of alpha-tocopherol distribution in a tributyrin/Brij 30/water model food emulsion
Sanchez-Paz V, Pastoriza-Gallego MJ, Losada-Barreiro S, Bravo-Diaz C, Gunaseelan K, Romsted LS
Journal of Colloid and Interface Science, 320(1), 1, 2008
4 Solvent Dependence of the Reaction of (Eta(5)-C(5)Me(5))Ir(Co)(2) with Aryldiazonium Ions - Synthesis and Characterization of Monoiridium and Diiridium Carbonyl-Complexes Including the X-Ray Structures of (((Eta(5)-C(5)Me(5))Ir(Co))(2)(1-Eta(1)-1,2-Eta(2)-P-C(6)H(4)OMe))(BF4) and ((Eta(5)-C(5)Me(5))(Co)(2)Ir-Ir(Co)(Cl)(Eta(5)-Csme))(BF4)
Yan XQ, Batchelor RJ, Einstein FW, Zhang XH, Nagelkerke R, Sutton D
Inorganic Chemistry, 36(6), 1237, 1997