검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Ultrasound-assisted extraction from defatted oat (Avena sativa L.) bran to simultaneously enhance phenolic compounds and beta-glucan contents: Compositional and kinetic studies Chen C, Wang L, Wang R, Luo XH, Li YF, Li J, Li YA, Chen ZX Journal of Food Engineering, 222, 1, 2018 |
| 2 |
Production of tranilast [N-(3',4'-dimethoxycinnamoyl)-anthranilic acid] and its analogs in yeast Saccharomyces cerevisiae Eudes A, Baidoo EEK, Yang F, Burd H, Hadi MZ, Collins FW, Keasling JD, Loque D Applied Microbiology and Biotechnology, 89(4), 989, 2011 |