검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Effect of temperature on enzymatic and physiological factors related to chilling injury in carambola fruit (Averrhoa carambola L.) Perez-Tello GO, Silva-Espinoza BA, Vargas-Arispuro I, Briceno-Torres BO, Martinez-Tellez MA Biochemical and Biophysical Research Communications, 287(4), 846, 2001 |