화학공학소재연구정보센터
검색결과 : 22건
No. Article
1 UTBB FDSOI suitability for IoT applications: Investigations at device, design and architectural levels
Berthier F, Beigne E, Heitzmann F, Debicki O, Christmann JF, Valentian A, Billoint O, Amat E, Morche D, Chairat S, Sentieys O
Solid-State Electronics, 125, 14, 2016
2 Reliable Discrimination of Models Based on EIS Data I. Calibration on Equivalent Electrical Circuits
Braems I, Franger S, Berthier F
Journal of the Electrochemical Society, 156(5), J81, 2009
3 Incineration of municipal and assimilated wastes in France: Assessment of latest energy and material recovery performances
Autret E, Berthier F, Luszezanec A, Nicolas F
Journal of Hazardous Materials, 139(3), 569, 2007
4 Atomistic investigation of the Kolmogorov-Johnson-Mehl-Avrami law in electrodeposition process
Berthier F, Legrand B, Creuze J, Tetot R
Journal of Electroanalytical Chemistry, 561(1-2), 37, 2004
5 Ag/Cu (001) electrodeposition: beyond the classical nucleation theory
Berthier F, Legrand B, Creuze J, Tetot R
Journal of Electroanalytical Chemistry, 562(1), 127, 2004
6 Study of the forced Ni|1 M H2SO4 oscillator
Berthier F, Diard JP, Le Gorrec B, Montella C
Journal of Electroanalytical Chemistry, 572(2), 267, 2004
7 Voltammetry and electrodeposition in the presence of attractive interactions: I. a mean-field approach
Berthier F, Braems I, Creuze J, Tetot R, Legrand B
Journal of Electroanalytical Chemistry, 573(2), 365, 2004
8 Voltammetry and electrodeposition in the presence of attractive interactions: II. from Monte Carlo simulations to the KJMA-ECNT approach
Berthier F, Legrand B, Braems I, Creuze J, Tetot R
Journal of Electroanalytical Chemistry, 573(2), 377, 2004
9 Genotypic and phenotypic characterization of the dynamics of the lactic acid bacterial population of adjunct-containing Cheddar cheese manufactured from raw and microfiltered pasteurised milk
Dasen A, Berthier F, Grappin R, Williams AG, Banks J
Journal of Applied Microbiology, 94(4), 595, 2003
10 Structural phase transition induced by interfacial segregation: a comparison between surface and grain boundary
Berthier F, Creuze J, Tetot R, Legrand B
Applied Surface Science, 177(4), 243, 2001