1 |
Comparison of antioxidant capacities and antioxidant components of commercial bitter melon (Momordica charantia L.) products Akyuz E, Turkoglu S, Sozgen Baskan K, Tutem E, Apak MR Turkish Journal of Chemistry, 44(6), 1663, 2020 |
2 |
Effects of the spray-drying temperatures on the physiochemical properties of an encapsulated bitter melon aqueous extract powder Tan SP, Kha TC, Parks SE, Stathopoulos CE, Roach PD Powder Technology, 281, 65, 2015 |
3 |
Effect of Superfine Grinding on Antidiabetic Activity of Bitter Melon Powder Zhu Y, Dong Y, Qian XW, Cui FJ, Guo Q, Zhou XH, Wang Y, Zhang Y, Xiong ZY International Journal of Molecular Sciences, 13(11), 14203, 2012 |
4 |
Enhanced recovery of phenolic compounds from bitter melon (Momordica charantia) by subcritical water extraction Budrat P, Shotipruk A Separation and Purification Technology, 66(1), 125, 2009 |
5 |
Expression of a ribosome-inactivating protein gene in bitter melon is induced by Sphaerotheca fuliginea and abiotic stimuli Xu J, Wang HL, Fan JM Biotechnology Letters, 29(10), 1605, 2007 |
6 |
New approach for extraction of charantin from Momordica charantia with pressurized liquid extraction Pitipanapong J, Chitprasert S, Goto M, Jiratchariyakul W, Sasaki M, Shotipruk A Separation and Purification Technology, 52(3), 416, 2007 |