1 |
A critique of a thermodynamic description of hydrophobic aggregation in aqueous solution Blandamer MJ, Abraham MH Thermochimica Acta, 403(2), 219, 2003 |
2 |
Self-assembly does not account for the hydrophobic effect Abraham MH, Blandamer MJ Journal of the American Chemical Society, 124(26), 7853, 2002 |
3 |
Kinetic evidence for hydrophobically stabilized encounter complexes formed by hydrophobic esters in aqueous solutions containing monohydric alcohols Buurma NJ, Pastorello L, Blandamer MJ, Engberts JBFN Journal of the American Chemical Society, 123(48), 11848, 2001 |
4 |
A titration microcalorimetric study of the effects of halide counterions on vesicle-forming aggregation in aqueous solution of branched-chain alkylpyridinium surfactants de Gooijer JM, Engberts JBFN, Blandamer MJ Journal of Colloid and Interface Science, 224(1), 4, 2000 |
5 |
Interaction of styrene with DODAB bilayer vesicles. Influence on vesicle morphology and bilayer properties Jung M, Hubert DHW, van Veldhoven E, Frederik PM, Blandamer MJ, Briggs B, Visser AJWG, van Herk AM, German AL Langmuir, 16(3), 968, 2000 |
6 |
Vesicle - alpha-amino acid and vesicle-amide interactions: effects of added alpha-amino acids and amides on gel to liquid-crystal transitions for four aqueous vesicular systems Blandamer MJ, Briggs B, Cullis PM, Irlam KD, Engberts JBFN, Streefland L Thermochimica Acta, 364(1-2), 173, 2000 |
7 |
Thermodynamics of micellization of nonionic saccharide-based N-acyl-N-alkylaldosylamine and N-acyl-N-alkylamino-1-deoxyalditol surfactants Pestman JM, Kevelam J, Blandamer MJ, van Doren HA, Kellogg RM, Engberts JBFN Langmuir, 15(6), 2009, 1999 |
8 |
Effect of counterions and headgroup hydrophobicity on properties of micelles formed by alkylpyridinium surfactants. 2. Microcalorimetry Bijma K, Blandamer MJ, Engberts JBFN Langmuir, 14(1), 79, 1998 |
9 |
Pairwise Gibbs Energy Interaction Parameters for Alpha-Amino-Acid Amide Interactions in Aqueous-Solution - A Kinetic-Study Streefland L, Blandamer MJ, Engberts JB Journal of the American Chemical Society, 118(40), 9539, 1996 |
10 |
Remarkably Distinctive Recognition of Alpha-Alanine and Alpha-Phenylalanine During the Water-Catalyzed Hydrolysis of an Activated Amide Streefland L, Blandamer MJ, Engberts JB Journal of Physical Chemistry, 99(16), 5769, 1995 |