화학공학소재연구정보센터
검색결과 : 21건
No. Article
1 Diversity and composition of the gut microbiota of Atlantic salmon (Salmo salar) farmed in Irish waters
Fogarty C, Burgess CM, Cotter PD, Cabrera-Rubio R, Whyte P, Smyth C, Bolton DJ
Journal of Applied Microbiology, 127(3), 648, 2019
2 The pattern of Campylobacter contamination on broiler farms; external and internal sources
Battersby T, Whyte P, Bolton DJ
Journal of Applied Microbiology, 120(4), 1108, 2016
3 An investigation of broiler caecal Campylobacter counts at first and second thinning
Koolman L, Whyte P, Bolton DJ
Journal of Applied Microbiology, 117(3), 876, 2014
4 The effect of urea and ammonia treatments on the survival of Salmonella spp. and Yersinia enterocolitica in pig slurry
Bolton DJ, Ivory C, McDowell DA
Journal of Applied Microbiology, 114(1), 134, 2013
5 Serotypes and virulence profiles of atypical enteropathogenic Escherichia coli (EPEC) isolated from bovine farms and abattoirs
Monaghan A, Byrne B, Fanning S, Sweeney T, McDowell D, Bolton DJ
Journal of Applied Microbiology, 114(2), 595, 2013
6 Characterization of a potentially novel'blown pack' spoilage bacterium isolated from bovine hide
Moschonas G, Bolton DJ
Journal of Applied Microbiology, 114(3), 771, 2013
7 The prevalence, distribution and characterization of Shiga toxin-producing Escherichia coli (STEC) serotypes and virulotypes from a cluster of bovine farms
Ennis C, McDowell D, Bolton DJ
Journal of Applied Microbiology, 113(5), 1238, 2012
8 Incidence and survival of non-O157 verocytotoxigenic Escherichia coli in soil
Bolton DJ, Monaghan A, Byrne B, Fanning S, Sweeney T, McDowell DA
Journal of Applied Microbiology, 111(2), 484, 2011
9 The effect of storage temperature and inoculum level on the time of onset of'blown pack' spoilage
Moschonas G, Bolton DJ, Sheridan JJ, McDowell DA
Journal of Applied Microbiology, 108(2), 532, 2010
10 The effect of bovine diet on Salmonella survival in synthetic abomasal fluid
Lenahan M, Kelly S, Fanning S, Bolton DJ
Journal of Applied Microbiology, 109(6), 2060, 2010