화학공학소재연구정보센터
검색결과 : 11건
No. Article
1 Do different standard plate counting (IDF/ISSO or AOAC) methods interfere in the conversion of individual bacteria counts to colony forming units in raw milk?
Cassoli LD, Lima WJF, Esguerra JC, Da Silva J, Machado PF, Mourao GB
Journal of Applied Microbiology, 121(4), 1052, 2016
2 Modelling the properties of liquid foods for use of process flowsheeting simulators: Application to milk concentration
Madoumier M, Azzaro-Pantel C, Tanguy G, Gesan-Guiziou G
Journal of Food Engineering, 164, 70, 2015
3 Oral Administration of Bovine Milk from Cows Hyperimmunized with Intestinal Bacterin Stimulates Lamina Propria T Lymphocytes to Produce Th1-Biased Cytokines in Mice
Wang YY, Lin LJ, Yin CM, Othtani S, Aoyama K, Lu CL, Sun X, Yoshikai Y
International Journal of Molecular Sciences, 15(4), 5458, 2014
4 Lactoferrin Directly Scavenges Hydroxyl Radicals and Undergoes Oxidative Self-Degradation: A Possible Role in Protection against Oxidative DNA Damage
Ogasawara Y, Imase M, Oda H, Wakabayashi H, Ishii K
International Journal of Molecular Sciences, 15(1), 1003, 2014
5 Isolation of bovine milk-derived microvesicles carrying mRNAs and microRNAs
Hata T, Murakami K, Nakatani H, Yamamoto Y, Matsuda T, Aoki N
Biochemical and Biophysical Research Communications, 396(2), 528, 2010
6 Analysis of tetracycline residues in bovine milk by CE-MS with field-amplified sample stacking
Wang SF, Yang P, Cheng YY
Electrophoresis, 28(22), 4173, 2007
7 Trace analysis of aminoglycoside antibiotics in bovine milk by MEKC with LIF detection
Serrano JM, Silva M
Electrophoresis, 27(23), 4703, 2006
8 Microfiltration of bovine and ovine milk for the reduction of microbial content: Effect of some operating conditions on permeate flux and microbial reduction
Beolchini F, Cimini S, Mosca L, Veglio F, Barba D
Separation Science and Technology, 40(4), 757, 2005
9 Microfiltration of bovine and ovine milk for the reduction of microbial content in a tubular membrane: a preliminary investigation
Beolchini F, Veglio F, Barba D
Desalination, 161(3), 251, 2004
10 Identification of low-abundance proteins of bovine colostral and mature milk using two-dimensional electrophoresis followed by microsequencing and mass spectrometry
Yamada M, Murakami K, Wallingford JC, Yuki Y
Electrophoresis, 23(7-8), 1153, 2002