화학공학소재연구정보센터
검색결과 : 5건
No. Article
1 Improvement of physical stability of kenaf seed oil-in-water nanoemulsions by addition of beta-cyclodextrin to primary emulsion containing sodium caseinate and Tween 20
Cheong AM, Nyam KL
Journal of Food Engineering, 183, 24, 2016
2 In vitro evaluation of the structural and bioaccessibility of kenaf seed oil nanoemulsions stabilised by binary emulsifiers and beta-cyclodextrin complexes
Cheong AM, Tan CP, Nyam KL
Journal of Food Engineering, 189, 90, 2016
3 Hydrolysis of kenaf (Hibiscus cannabinus L.) stems by catalytical thermal treatment in subcritical water
Ozturk I, Irmak S, Hesenov A, Erbatur O
Biomass & Bioenergy, 34(11), 1578, 2010
4 New applications of kenaf (Hibiscus cannabinus L.) as microfiltration membranes
Radiman CL, Widyaningsih S, Sugesty S
Journal of Membrane Science, 315(1-2), 141, 2008
5 Graft copolymerization of methylmethacrylate onto high alpha-cellulose pulp extracted from Hibiscus sabdariffa and Gmelina arborea
Saikia CN, Ali F
Bioresource Technology, 68(2), 165, 1999