1 |
The occurrence of inositolphosphoceramides in spirulina microalgae Calvano CD, Coniglio D, D'Alesio PE, Losito I, Cataldi TRI Electrophoresis, 41(20), 1760, 2020 |
2 |
Glycosphingolipidomics of donkey milk by hydrophilic interaction liquid chromatography coupled to ESI and multistage MS Calvano CD, Glaciale M, Palmisano F, Cataldi TRI Electrophoresis, 39(13), 1634, 2018 |
3 |
A Simple and Effective Mass Spectrometric Approach to Identify the Adulteration of the Mediterranean Diet Component Extra-Virgin Olive Oil with Corn Oil Di Girolamo F, Masotti A, Lante I, Scapaticci M, Calvano CD, Zambonin C, Muraca M, Putignani L International Journal of Molecular Sciences, 16(9), 20896, 2015 |
4 |
MALDI-MS and HILIC ESI-MS/MS as Versatile Tools for Detection of Monoethanolamine Degradation Products in a Real Postcombustion Carbon Dioxide Capture Plant Cotugno P, Monopoli A, Nacci A, Zambonin CG, Calvano CD Energy & Fuels, 28(2), 1295, 2014 |
5 |
X-ray photoelectron spectroscopy characterization of poly(2,3-diaminophenazine) films electrosynthesised on platinum Losito I, Malitesta C, De Bari I, Calvano CD Thin Solid Films, 473(1), 104, 2005 |