화학공학소재연구정보센터
검색결과 : 2건
No. Article
1 Encapsulation of beetroot juice: a study on the application of pumpkin oil cake protein as new carrier agent
Cakarevic J, Seregelj V, Saponjac VT, Cetkovic G, Brunet JC, Popovic S, Kostic MH, Popovic L
Journal of Microencapsulation, 37(2), 121, 2020
2 Application of encapsulated natural bioactive compounds from red pepper waste in yogurt
Seregelj V, Saponjac VT, Levic S, Kalusevic A, Cetkovic G, Canadanovic-Brunet J, Nedovic V, Stajcic S, Vulic J, Vidakovic A
Journal of Microencapsulation, 36(8), 704, 2019