검색결과 : 9건
| No. | Article |
|---|---|
| 1 |
How internal heat loads of buildings affect the effectiveness of vertical greenery systems? An experimental study Coma J, Chafer M, Perez G, Cabeza LF Renewable Energy, 151, 919, 2020 |
| 2 |
Thermal characterization of different substrates under dried conditions for extensive green roofs Coma J, de Gracia A, Chafer M, Perez G, Cabeza LF Energy and Buildings, 144, 175, 2017 |
| 3 |
Physical and microstructural properties of biodegradable films based on pea starch and PVA Cano AI, Chafer M, Chiralt A, Gonzalez-Martinez C Journal of Food Engineering, 167, 59, 2015 |
| 4 |
Effect of cellulose nanocrystals on the properties of pea starch-poly(vinyl alcohol) blend films Cano A, Fortunati E, Chafer M, Gonzalez-Martinez C, Chiralt A, Kenny JM Journal of Materials Science, 50(21), 6979, 2015 |
| 5 |
Study of the release of limonene present in chitosan films enriched with bergamot oil in food simulants Sanchez-Gonzalez L, Chafer M, Gonzalez-Martinez C, Chiralt A, Desobry S Journal of Food Engineering, 105(1), 138, 2011 |
| 6 |
Effect of essential oils on properties of film forming emulsions and films based on hydroxypropylmethylcellulose and chitosan Sanchez-Gonzalez L, Chiralt A, Gonzalez-Martinez C, Chafer M Journal of Food Engineering, 105(2), 246, 2011 |
| 7 |
Physical and antimicrobial properties of chitosan-tea tree essential oil composite films Sanchez-Gonzalez L, Gonzalez-Martinez C, Chiralt A, Chafer M Journal of Food Engineering, 98(4), 443, 2010 |
| 8 |
Development of salt profiles on Manchego type cheese during brining. Influence of vacuum pressure Gonzalez-Martinez C, Chafer M, Fito P, Chiralt A Journal of Food Engineering, 53(1), 67, 2002 |
| 9 |
Vacuum impregnation and osmotic dehydration in matrix engineering -Application in functional fresh food development Fito P, Chiralt A, Betoret N, Gras M, Chafer M, Martinez-Monzo J, Andres A, Vidal D Journal of Food Engineering, 49(2-3), 175, 2001 |