화학공학소재연구정보센터
검색결과 : 3건
No. Article
1 Rheology of tomato and wheat dietary fibers in water and in suspensions of pimento puree
Cepeda E, Collado I
Journal of Food Engineering, 134, 67, 2014
2 Solubilities of Palmitic Acid in Pure Solvents and Its Mixtures
Calvo B, Collado I, Cepeda EA
Journal of Chemical and Engineering Data, 54(1), 64, 2009
3 Total synthesis of spinosyn A. 2. Degradation studies involving the pure factor and its complete reconstitution
Paquette LA, Collado I, Purdie M
Journal of the American Chemical Society, 120(11), 2553, 1998