| 1 |
Application of Static Magnetic Fields on the Mixotrophic Culture ofChlorella minutissimafor Carbohydrate Production
Menestrino BD, Pintos THC, Sala L, Costa JAV, Santos LO
Applied Biochemistry and Biotechnology, 192(3), 822, 2020 |
| 2 |
Brackish Groundwater from Brazilian Backlands in Spirulina Cultures: Potential of Carbohydrate and Polyunsaturated Fatty Acid Production
Duarte JH, Cardoso LG, de Souza CO, Nunes IL, Druzian JI, de Morais MG, Costa JAV
Applied Biochemistry and Biotechnology, 190(3), 907, 2020 |
| 3 |
Potential of Chlorella fusca LEB 111 cultivated with thermoelectric fly ashes, carbon dioxide and reduced supply of nitrogen to produce macromolecules
Braga VD, Moreira JB, Costa JAV, de Morais MG
Bioresource Technology, 277, 55, 2019 |
| 4 |
Use of static magnetic fields to increase CO2 biofixation by the microalga Chlorella fusca
Deamici KM, Santos LO, Costa JAV
Bioresource Technology, 276, 103, 2019 |
| 5 |
Innovative nanofiber technology to improve carbon dioxide biofixation in microalgae cultivation
Vaz BD, Costa JAV, de Morais MG
Bioresource Technology, 273, 592, 2019 |
| 6 |
Fed-batch cultivation with CO2 and monoethanolamine: Influence on Chlorella fusca LEB 111 cultivation, carbon biofixation and biomolecules production
Rosa GM, Morais MG, Costa JAV
Bioresource Technology, 273, 627, 2019 |
| 7 |
Production and characterization of Spirulina sp. LEB 18 cultured in reused Zarrouk's medium in a raceway-type bioreactor
Andrade BB, Cardoso LG, Assis DD, Costa JAV, Druzian JI, Lima STD
Bioresource Technology, 284, 340, 2019 |
| 8 |
Light emitting diodes applied in Synechococcus nidulans cultures: Effect on growth, pigments production and lipid profiles
Duarte JH, de Souza CO, Druzian JI, Costa JAV
Bioresource Technology, 280, 511, 2019 |
| 9 |
Modeling the growth of microalgae Spirulina sp. with application of illuminance and magnetic field
Piazzi ACF, Veiga MC, Santos LO, Costa JAV, Kuhn RC, Salau NPG
Journal of Chemical Technology and Biotechnology, 94(6), 1770, 2019 |
| 10 |
Glycerol increases growth, protein production and alters the fatty acids profile of Spirulina (Arthrospira) sp LEB 18
de Morais EG, Druzian JI, Nunes IL, de Morais MG, Costa JAV
Process Biochemistry, 76, 40, 2019 |
