검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Structure of bovine beta-lactoglobulin (variant A) at very low ionic strength Adams JJ, Anderson BF, Norris GE, Creamer LK, Jameson GB Journal of Structural Biology, 154(3), 246, 2006 |
| 2 |
Probing protein hydration and aging of food materials by the magnetic field dependence of proton spin-lattice relaxation times Godefroy S, Korb JP, Creamer LK, Watkinson PJ, Callaghan PT Journal of Colloid and Interface Science, 267(2), 337, 2003 |