화학공학소재연구정보센터
검색결과 : 4건
No. Article
1 Winterization strategies for bulk storage of cucumber pickles
Diaz JT, Perez-Diaz IM, Simunovic J, Sandeep KP
Journal of Food Engineering, 212, 12, 2017
2 Dielectric properties of sea cucumbers (Stichopus japonicus) and model foods at 915 MHz
Cong HH, Liu F, Tang ZW, Xue CH
Journal of Food Engineering, 109(3), 635, 2012
3 Evaluation of internal defect and surface color of whole pickles using hyperspectral imaging
Ariana DP, Lu RF
Journal of Food Engineering, 96(4), 583, 2010
4 Polyphosphoprotein-Containing Marine Adhesives
Flammang P, Lambert A, Bailly P, Hennebert E
Journal of Adhesion, 85(8), 447, 2009