1 |
Viscoelastic behavior of PMMA/grafted PBA nanoparticle systems in the molten state Sugimoto M, Ishizuka K, Hatano K, Sukumaran SK, Aoki Y Rheologica Acta, 56(10), 779, 2017 |
2 |
Impact of native and chemically modified starches addition as fat replacers in the viscoelasticity of reduced-fat stirred yogurt Lobato-Calleros C, Ramirez-Santiago C, Vernon-Carter EJ, Alvarez-Ramirez J Journal of Food Engineering, 131, 110, 2014 |
3 |
Dynamic rheological properties of wood polymer composites: from linear to nonlinear behaviors Wang P, Liu JY, Yu W, Zhou CX Polymer Bulletin, 66(5), 683, 2011 |
4 |
Effect of poly(ethylene oxide) on the rheological behavior of silica suspensions Saito Y, Hirose Y, Otsubo Y Rheologica Acta, 50(3), 291, 2011 |
5 |
Rheology of carbon black suspensions. IV. Effect of suspending media on the sol-gel transition behavior Aoki Y Rheologica Acta, 50(9-10), 779, 2011 |
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Rheology of carbon black suspensions. V. Heat-induced gelation and its reversibility Aoki Y Rheologica Acta, 50(9-10), 787, 2011 |
7 |
The Structure Change of Dynamically Fatigued Unfilled Natural Rubber Vulcanizates Zhang P, Shi XY, Li JG, Yu GS, Zhao SG Journal of Applied Polymer Science, 115(6), 3535, 2010 |
8 |
Rheology of SiO2/(acrylic polymer/epoxy) suspensions. I. Linear viscoelasticity Uematsu H, Aoki Y, Sugimoto M, Koyama K Rheologica Acta, 49(3), 299, 2010 |
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Rheology of carbon black suspensions. III. Sol-gel transition system Aoki Y, Watanabe H Rheologica Acta, 43(4), 390, 2004 |
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Rheology of carbon black suspensions. I. Three types of viscoelastic behavior Aoki Y, Hatano A, Watanabe H Rheologica Acta, 42(3), 209, 2003 |