검색결과 : 2건
| No. | Article |
|---|---|
| 1 |
Interaction of food proteins with polysaccharides .1. Properties upon mixing Delben F, Stefancich S Journal of Food Engineering, 31(3), 325, 1997 |
| 2 |
Interaction of food proteins with polysaccharides .2. Properties upon freeze-drying of mixed solutions and thermal treatment of the lyophilizate Stefancich S, Delben F Journal of Food Engineering, 31(3), 347, 1997 |