| 1 |
Drying and denaturation kinetics of Beta-Lactoglobulin during convective drying
Haque MA, Oliver MMH, Putranto A, Adhikari B
Journal of Food Engineering, 237, 9, 2018 |
| 2 |
Gene cloning, characterization and thermodynamic analysis of a novel multidomain hyperthermophilic GH family 3 beta-glucosidase (TnBglB) from Thermotoga naphthophila RKU-10(T)
Akram F, ul Haq I, Mukhtar H
Process Biochemistry, 66, 70, 2018 |
| 3 |
Thermal denaturation of type I collagen vitrified gels
Xia ZY, Calderon-Colon X, Trexler M, Elisseeff J, Guo QY
Thermochimica Acta, 527, 172, 2012 |
| 4 |
Probing the mechanism of rubredoxin thermal unfolding in the absence of salt bridges by temperature jump experiments
Henriques BJ, Saraiva LM, Gomes CM
Biochemical and Biophysical Research Communications, 333(3), 839, 2005 |
| 5 |
Partial and complete alteration of surface charges of carboxymethylcellulase by chemical modification: thermostabilization in water-miscible organic solvent
Siddiqui KS, Shemsi AM, Anwar MA, Rashid MH, Rajoka MI
Enzyme and Microbial Technology, 24(8-9), 599, 1999 |
| 6 |
Kinetic study on thermal denaturation of hen egg-white lysozyme involving precipitation
Nohara D, Mizutani A, Sakai T
Journal of Bioscience and Bioengineering, 87(2), 199, 1999 |
| 7 |
Thermostabilization of Carboxymethylcellulase from Aspergillus-Niger by Carboxyl Group Modification
Siddiqui KS, Saqib AA, Rashid MH, Rajoka MI
Biotechnology Letters, 19(4), 325, 1997 |
