화학공학소재연구정보센터
검색결과 : 58건
No. Article
1 Influence of low-temperature ball milling time on physicochemical properties, flavor, bioactive compounds contents and antioxidant activity of horseradish powder
Wang J, Zhang M, Devahastin S, Liu YP
Advanced Powder Technology, 31(3), 914, 2020
2 Bioactive dietary Fiber powder from asparagus leaf by-product: Effect of low-temperature ball milling on physico-chemical, functional and microstructural characteristics
Chitrakar B, Zhang M, Zhang XH, Devahastin S
Powder Technology, 366, 275, 2020
3 Catalytic Partial Oxidation of CH4 Over Bimetallic Ni-Re/Al2O3: Kinetic Determination for Application in Microreactor
Bawornruttanaboonya K, Laosiripojana N, Mujumdar AS, Devahastin S
AIChE Journal, 64(5), 1691, 2018
4 Partial oxidation of methane over monometallic and bimetallic Ni-, Rh-, Re-based catalysts: Effects of Re addition, co-fed reactants and catalyst support
Cheephat C, Daorattanachai P, Devahastin S, Laosiripojana N
Applied Catalysis A: General, 563, 1, 2018
5 Comparative evaluation of autothermal reforming of biogas into synthesis gas over bimetallic Ni-Re/Al2O3 catalyst in fixed-bed and coated-wall microreactors: A computational study
Bawornruttanaboonya K, Devahastin S, Mujumdar AS, Laosiripojana N
International Journal of Hydrogen Energy, 43(29), 13237, 2018
6 Comparative numerical evaluation of autothermal biogas reforming in conventional and split-and-recombine microreactors
Bawornruttanaboonya K, Devahastin S, Mujumdar AS, Laosiripojana N
International Journal of Hydrogen Energy, 43(51), 22874, 2018
7 Optimization of synthesis condition for carboxymethyl cellulose-based hydrogel from rice straw by microwave-assisted method and its application in heavy metal ions removal
Panchan N, Niamnuy C, Dittanet P, Devahastin S
Journal of Chemical Technology and Biotechnology, 93(2), 413, 2018
8 Particle swarm optimization as alternative tool to sensory evaluation to produce high-quality low-sodium fish sauce via electrodialysis
Ratanasanya S, Chindapan N, Polvichai J, Sirinaovakul B, Devahastin S
Journal of Food Engineering, 228, 84, 2018
9 Physical properties, morphology and saltiness of salt particles as affected by spray drying conditions and potassium chloride substitution
Chindapan N, Niamnuy C, Devahastin S
Powder Technology, 326, 265, 2018
10 Use of Digital Image Analysis as a Monitoring Tool for Non-Uniform Deformation of Shrinkable Materials during Drying
Jinorose M, Stienkijumpai A, Devahastin S
Journal of Chemical Engineering of Japan, 50(10), 785, 2017