| 1 |
Effect of cell rupturing, methods on the drying characteristics and lipid compositions of microalgae
Viswanathan T, Mani S, Das KC, Chinnasamy S, Bhatnagar A, Singh RK, Singh M
Bioresource Technology, 126, 131, 2012 |
| 2 |
Study of the drying behaviour in peeled and unpeeled whole figs
Xanthopoulos G, Yanniotis S, Lambrinos G
Journal of Food Engineering, 97(3), 419, 2010 |
| 3 |
Microwave drying kinetics of tomato pomace: Effect of osmotic dehydration
Al-Harahsheh M, Al-Muhtaseb AH, Magee TRA
Chemical Engineering and Processing, 48(1), 524, 2009 |
| 4 |
Determination of temperature dependent drying parameters for potato cylinders and slices during solar drying
Tripathy PP, Kumar S
Energy Conversion and Management, 49(11), 2941, 2008 |
| 5 |
Solar drying characteristics of strawberry
El-Beltagy A, Gamea GR, Essa AHA
Journal of Food Engineering, 78(2), 456, 2007 |
| 6 |
Convective hot air drying and quality characteristics of bori: A traditional Indian nugget prepared from black gram pulse batter
Swami SB, Das SK, Maiti B
Journal of Food Engineering, 79(1), 225, 2007 |
| 7 |
Experimental investigation and empirical correlations of thin layer drying characteristics of seedless grapes
El-Ghetany HH
Energy Conversion and Management, 47(11-12), 1610, 2006 |
