검색결과 : 1건
No. | Article |
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1 |
A novel method to improve heating uniformity in mid-high moisture potato starch with radio frequency assisted treatment Zhu HK, Li D, Li SJ, Wang SJ Journal of Food Engineering, 206, 23, 2017 |
No. | Article |
---|---|
1 |
A novel method to improve heating uniformity in mid-high moisture potato starch with radio frequency assisted treatment Zhu HK, Li D, Li SJ, Wang SJ Journal of Food Engineering, 206, 23, 2017 |