1 |
Improving the stability of oil-in-water emulsions by using mussel myofibrillar proteins and lecithin as emulsifiers and high-pressure homogenization Cha Y, Shi XJ, Wu F, Zou HN, Chang CT, Guo YN, Yuan M, Yu CP Journal of Food Engineering, 258, 1, 2019 |
2 |
Recoverable amphiphilic polyoxoniobates catalyzing oxidative and hydrolytic decontamination of chemical warfare agent simulants in emulsion Li XQ, Dong J, Liu HF, Sun XR, Chi YN, Hu CW Journal of Hazardous Materials, 344, 994, 2018 |
3 |
Study on the Stability of DeoxyArbutin in an Anhydrous Emulsion System Lin CC, Yang CH, Chang NF, Wu PS, Chen YS, Lee SM, Chen CW International Journal of Molecular Sciences, 12(9), 5946, 2011 |
4 |
Hollow Ni-B amorphous alloy with enhanced catalytic efficiency prepared in emulsion system Li H, Xu Y, Liu J, Zhao QF, Li HX Journal of Colloid and Interface Science, 334(2), 176, 2009 |
5 |
Preparation of lactic acid bacteria-enclosing alginate beads in emulsion system: effect of preparation parameters on bead characteristics Takei T, Yoshida M, Hatate Y, Shiomori K, Kiyoyama S Polymer Bulletin, 63(4), 599, 2009 |
6 |
Lactic Acid Bacteria-Enclosing Poly(epsilon-Caprolactone) Microcapsules as Soil Bioamendment Takei T, Yoshida M, Hatate Y, Shiomori K, Kiyoyama S Journal of Bioscience and Bioengineering, 106(3), 268, 2008 |