1 |
Electrochemical characteristics of a gold nanoparticle-modified controlled enzyme-electrode contact junction electrode Mori S, Kitta Y, Sakamoto H, Takamura E, Suye S Biotechnology Letters, 43(5), 1037, 2021 |
2 |
Chemical modification of biocatalyst for function in supercritical CO2: In silico redesign of stable lipase Monhemi H, Housaindokht MR Journal of Supercritical Fluids, 117, 147, 2016 |
3 |
Conjugation of D-glucosamine to bovine trypsin increases thermal stability and alters functional properties Gizurarson JGK, Filippusson H Enzyme and Microbial Technology, 75-76, 1, 2015 |
4 |
Stabilization of Enzymes in Ionic Liquids Via Modification of Enzyme Charge Nordwald EM, Kaar JL Biotechnology and Bioengineering, 110(9), 2352, 2013 |
5 |
Enzymatic activity and thermal stability of PEG-alpha-chymotrypsin conjugates Rodriguez-Martinez JA, Rivera-Rivera I, Sola RJ, Griebenow K Biotechnology Letters, 31(6), 883, 2009 |
6 |
The influence of enzymatic treatment on wool fibre properties using PEG-modified proteases Jus S, Schroeder M, Guebitz GM, Heine E, Kokol V Enzyme and Microbial Technology, 40(7), 1705, 2007 |
7 |
Selective polymerization of functional monomers with novozym 435 Veld MAJ, Palmans ARA, Meijer EW Journal of Polymer Science Part A: Polymer Chemistry, 45(24), 5968, 2007 |
8 |
Specificities of a chemically modified laccase from Trametes hirsuta on soluble and cellulose-bound substrates Schroeder M, Heumann S, Silva CJSM, Cavaco-Paulo A, Guebitz GM Biotechnology Letters, 28(10), 741, 2006 |
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Borate buffer dramatically enhances the activity of poly(ethylene glycol)-alpha-chymotrypsin complex catalytically active in anhydrous isooctane than conventional phosphate buffer even at low concentration Murakami Y, Hoshi R, Hirata A Biotechnology Letters, 23(2), 125, 2001 |
10 |
Chemistry and properties of starch based desiccants Beery KE, Ladisch MA Enzyme and Microbial Technology, 28(7-8), 573, 2001 |