1 |
Optimization of oil extraction from Pitanga (Eugenia uniflora L.) leaves using simplex centroid design Araromi DO, Alade AO, Bello MO, Bakare T, Akinwande BA, Jameel AT, Adegbola SA Separation Science and Technology, 52(8), 1341, 2017 |
2 |
Extraction of phenolic compounds from pitanga (Eugenia uniflora L.) leaves by sequential extraction in fixed bed extractor using supercritical CO2, ethanol and water as solvents Garmus TT, Paviani LC, Queiroga CL, Magalhaes PM, Cabral FA Journal of Supercritical Fluids, 86, 4, 2014 |
3 |
Extracts from pitanga (Eugenia uniflora L.) leaves: Influence of extraction process on antioxidant properties and yield of phenolic compounds Martinez-Correa HA, Magalhaes PM, Queiroga CL, Peixoto CA, Oliveira AL, Cabral FA Journal of Supercritical Fluids, 55(3), 998, 2011 |
4 |
Liposomes incorporating essential oil of Brazilian cherry (Eugenia uniflora L.): Characterization of aqueous dispersions and lyophilized formulations Yoshida PA, Yokota D, Foglio MA, Rodrigues RAF, Pinho SC Journal of Microencapsulation, 27(5), 416, 2010 |
5 |
Supercritical CO2 extraction of carotenoids from pitanga fruits (Eugenia uniflora L.) Filho GL, De Rosso V, Meireles MAA, Rosa PTV, Oliveira AL, Mercadante AZ, Cabral FA Journal of Supercritical Fluids, 46(1), 33, 2008 |