| 1 |
Effect of microwave assisted extraction on yield and protein characteristics of soymilk
Varghese T, Pare A
Journal of Food Engineering, 262, 92, 2019 |
| 2 |
반응표면분석법을 이용한 안젤리카로부터 폴리페놀 성분의 추출공정 최적화
이승범, 박보라, 홍인권
Applied Chemistry for Engineering, 29(3), 325, 2018 |
| 3 |
중심합성계획모델을 이용한 밀싹으로부터 플라보노이드성분의 추출공정 최적화
이승범, 왕효정, 유봉호
Applied Chemistry for Engineering, 29(4), 446, 2018 |
| 4 |
An original computer program (MalaxAction 1.0) to design and control olive paste malaxation under exposure to air
Zanoni B, Breschi C, Canuti V, Guerrini L, Masella P, Picchi M, Parenti A
Journal of Food Engineering, 234, 57, 2018 |
| 5 |
Extraction of citronella grass solutes with supercritical CO2, compressed propane and ethanol as cosolvent: Kinetics modeling and total phenolic assessment
Guedes AR, de Souza ARC, Zanoelo EF, Corazza ML
Journal of Supercritical Fluids, 137, 16, 2018 |
| 6 |
Optimization of enzymatic hydrolysis for effective lipid extraction from microalgae Scenedesmus sp.
Zhang Y, Kong XY, Wang ZM, Sun YM, Zhu SN, Li LH, Lv PM
Renewable Energy, 125, 1049, 2018 |
| 7 |
Optimization of autohydrolysis conditions to extract antioxidant phenolic compounds from spent coffee grounds
Ballesteros LF, Ramirez MJ, Orrego CE, Teixeira JA, Mussatto SI
Journal of Food Engineering, 199, 1, 2017 |
| 8 |
Industrial trials on coadjuvants in olive oil extraction process: Effect on rheological properties, energy consumption, oil yield and olive oil characteristics
Tamborrino A, Squeo G, Leone A, Paradiso VM, Romaniello R, Summo C, Pasqualone A, Catalano P, Bianchi B, Caponio F
Journal of Food Engineering, 205, 34, 2017 |
| 9 |
Supercritical CO2 extraction of oil from Crushed Algerian olives
Belbaki A, Louaer W, Meniai AH
Journal of Supercritical Fluids, 130, 165, 2017 |
| 10 |
A chlorination roasting process to extract rubidium from distinctive kaolin ore with alternative chlorinating reagent
Zheng SL, Li P, Tian L, Cao ZM, Zhang TA, Chen YA, Zhang Y
International Journal of Mineral Processing, 157, 21, 2016 |
