검색결과 : 4건
| No. | Article |
|---|---|
| 1 |
Salt-stress adaptation of yeast as a simple method to improve high-gravity fermentation in an industrial medium Ahmad M, Pathania R, Chowdhury A, Gupta JK, Dev C, Srivastava S Applied Microbiology and Biotechnology, 105(20), 8009, 2021 |
| 2 |
Complementarity of the raw material composition of Very High Gravity (VHG) mashes as a method to improve efficiency of the alcoholic fermentation process Klosowski G, Mikulski D Process Biochemistry, 74, 1, 2018 |
| 3 |
Characterization of technological features of dry yeast (strain I-7-43) preparation, product of electrofusion between Saccharomyces cerevisiae and Saccharomyces diastaticus, in industrial application Kotarska K, Klosowski G, Czuprynski B Enzyme and Microbial Technology, 49(1), 38, 2011 |
| 4 |
The influence of raw material contamination with mycotoxins on alcoholic fermentation indicators Klosowski G, Mikulski D, Grajewski J, Blajet-Kosicka A Bioresource Technology, 101(9), 3147, 2010 |