| 1 |
Screening of lactic acid bacteria for reducing power using a tetrazolium salt reduction method on milk agar
Michelon D, Tachon S, Ebel B, De Coninck J, Feron G, Gervais P, Yvon M, Cachon R
Journal of Bioscience and Bioengineering, 115(2), 229, 2013 |
| 2 |
Gaseous environments modify reserve carbohydrate contents and cell survival in the brewing yeast Saccharomyces cerevisiae
Pham TH, Mauvais G, Vergoignan C, De Coninck J, Cachon R, Feron G
Biotechnology Letters, 30(2), 287, 2008 |
| 3 |
Gaseous environments modify physiology in the brewing yeast Saccharomyces cerevisiae during batch alcoholic fermentation
Pham TH, Mauvais G, Vergoignan C, De Coninck J, Dumont F, Lherminier J, Cachon R, Feron G
Journal of Applied Microbiology, 105(3), 858, 2008 |
| 4 |
Addition of oxidizing or reducing agents to the reaction medium influences amino acid conversion to aroma compounds by Lactococcus lactis
Kieronczyk A, Cachon R, Feron G, Yvon M
Journal of Applied Microbiology, 101(5), 1114, 2006 |
| 5 |
Impact of solid medium composition on the conidiation in Penicillium camemberti
Krasniewski I, Molimard P, Feron G, Vergoignan C, Durand A, Cavin JF, Cotton P
Process Biochemistry, 41(6), 1318, 2006 |
| 6 |
Development of a rapid and highly sensitive biochemical method for the measurement of fungal spore viability. An alternative to the CFU method
Stentelaire C, Antoine N, Cabrol C, Feron G, Durand A
Enzyme and Microbial Technology, 29(8-9), 560, 2001 |
| 7 |
Addition of reducing agent dithiothreitol improves 4-decanolide synthesis by the genus Sporidiobolus
Wang XD, Mauvais G, Cachon R, Divies C, Feron G
Journal of Bioscience and Bioengineering, 90(3), 338, 2000 |
| 8 |
In situ detoxification of the fermentation medium during gamma-decalactone production with the yeast Sporidiobolus salmonicolor
Dufosse L, Souchon I, Feron G, Latrasse A, Spinnler HE
Biotechnology Progress, 15(1), 135, 1999 |
| 9 |
Production of gamma-decalactone and 4-hydroxy-decanoic acid in the genus Sporidiobolus
Dufosse L, Feron G, Mauvais G, Bonnairme P, Durand A, Spinnler HE
Journal of Fermentation and Bioengineering, 86(2), 169, 1998 |
| 10 |
Influence of Cell Immobilization on the Production of Benzaldehyde and Benzyl Alcohol by the White-Rot Fungi Bjerkandera-Adusta, Ischnoderma-Benzoinum and Dichomitus-Squalens
Lapadatescu C, Feron G, Vergoignan C, Djian A, Durand A, Bonnarme P
Applied Microbiology and Biotechnology, 47(6), 708, 1997 |
