검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Indirect methods for characterization of carbon dioxide levels in fermentation broth Frick R, Junker B Journal of Bioscience and Bioengineering, 87(3), 344, 1999 |
| No. | Article |
|---|---|
| 1 |
Indirect methods for characterization of carbon dioxide levels in fermentation broth Frick R, Junker B Journal of Bioscience and Bioengineering, 87(3), 344, 1999 |