검색결과 : 1건
No. | Article |
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1 |
The prevalence and spread of Escherichia coli O157 : H7 at a commercial beef abattoir McEvoy JM, Doherty AM, Sheridan JJ, Thomson-Carter FM, Garvey P, McGuire L, Blair IS, McDowell DA Journal of Applied Microbiology, 95(2), 256, 2003 |