검색결과 : 1건
No. | Article |
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1 |
Prevalence of Genetically Modified Rice, Maize, and Soy in Saudi Food Products Elsanhoty RM, Al-Turki AI, Ramadan MF Applied Biochemistry and Biotechnology, 171(4), 883, 2013 |
No. | Article |
---|---|
1 |
Prevalence of Genetically Modified Rice, Maize, and Soy in Saudi Food Products Elsanhoty RM, Al-Turki AI, Ramadan MF Applied Biochemistry and Biotechnology, 171(4), 883, 2013 |