검색결과 : 1건
No. | Article |
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1 |
Optimization of the extraction process of polyphenols from Thymus serpyllum L. herb using maceration, heat- and ultrasound-assisted techniques Jovanovic AA, Dordevic VB, Zdunic GM, Pljevljakusic DS, Savikin KP, Godevac DM, Bugarski BM Separation and Purification Technology, 179, 369, 2017 |