검색결과 : 17건
| No. | Article |
|---|---|
| 1 |
An original computer program (MalaxAction 1.0) to design and control olive paste malaxation under exposure to air Zanoni B, Breschi C, Canuti V, Guerrini L, Masella P, Picchi M, Parenti A Journal of Food Engineering, 234, 57, 2018 |
| 2 |
Colloidal bioplasmonics Polo E, Poupard MFN, Guerrini L, Taboada P, Pelaz B, Alvarez-Puebla RA, del Pino P Nano Today, 20, 58, 2018 |
| 3 |
A kinetic approach to predict the potential effect of malaxation time temperature conditions on extra virgin olive oil extraction yield Trapani S, Guerrini L, Masella P, Parenti A, Canuti V, Picchi M, Caruso G, Gucci R, Zanoni B Journal of Food Engineering, 195, 182, 2017 |
| 4 |
Indirect indices indices of oxidative damage to phenolic compounds for the implementation of olive paste malaxation optimization charts Trapani S, Breschi C, Cecchi L, Guerrini L, Mulinacci N, Parenti A, Canuti V, Picchi M, Caruso G, Gucci R, Zanoni B Journal of Food Engineering, 207, 24, 2017 |
| 5 |
A risk-based tool to support the inspection management in chemical plants Vianello C, Milazzo MF, Guerrini L, Mura A, Maschio G Journal of Loss Prevention in The Process Industries, 41, 154, 2016 |
| 6 |
Surface-Enhanced Raman Scattering Surface Selection Rules for the Proteomic Liquid Biopsy in Real Samples: Efficient Detection of the Oncoprotein c-MYC Pazos E, Garcia-Algar M, Penas C, Nazarenus M, Torruella A, Pazos-Perez N, Guerrini L, Vazquez ME, Garcia-Rico E, Mascarenas JL, Alvarez-Puebla RA Journal of the American Chemical Society, 138(43), 14206, 2016 |
| 7 |
Plasmonic-polymer hybrid hollow microbeads for surface-enhanced Raman scattering (SERS) ultradetection Trojanowska A, Pazos-Perez N, Panisello C, Gumi T, Guerrini L, Alvarez-Puebla RA Journal of Colloid and Interface Science, 460, 128, 2015 |
| 8 |
A new espresso brewing method Masella P, Guerrini L, Spinelli S, Calamai L, Spugnoli P, Illy F, Parenti A Journal of Food Engineering, 146, 204, 2015 |
| 9 |
Addition of a steel pre-filter to improve plate filter-press performance in olive oil filtration Guerrini L, Masella P, Migliorini M, Cherubini C, Parenti A Journal of Food Engineering, 157, 84, 2015 |
| 10 |
Revealing DNA Interactions with Exogenous Agents by Surface-Enhanced Raman Scattering Masetti M, Xie HN, Krpetic Z, Recanatini M, Alvarez-Puebla RA, Guerrini L Journal of the American Chemical Society, 137(1), 469, 2015 |