| 1 |
Oxidized gum arabic cross-linked pectin/O-carboxymethyl chitosan: An antibiotic adsorbent hydrogel
Darvishi R, Moghadas H, Moshkriz A
Korean Journal of Chemical Engineering, 39(5), 1350, 2022 |
| 2 |
Azadirachta indica A. Juss (Meliaceae) microencapsulated bioinsecticide: Spray drying technique optimization, characterization, in vitro release, and degradation kinetics
Bezerra DG, de Andrade IR, Santos HLV, Xavier MDD, Fernandes PI, Devilla IA, Nascimento TL, Borges LL, Conceicao EC, de Paula JAM
Powder Technology, 382, 144, 2021 |
| 3 |
Stability and thermophysical properties test of carbide-derived carbon thermal fluid; a comparison between functionalized and emulsified suspensions
Almanassra IW, Okonkwo EC, Alhassan O, Atieh MA, Kochkodan V, Al-Ansari T
Powder Technology, 377, 415, 2021 |
| 4 |
Influence of spray drying on bioactive compounds of blackberry pulp microencapsulated with arrowroot starch and gum arabic mixture
Nogueira GF, Soares CT, Martin LGP, Fakhouri FM, de Oliveira RA
Journal of Microencapsulation, 37(1), 65, 2020 |
| 5 |
Wettability improvement of pea protein isolate agglomerated in pulsed fluid bed
Nascimento RF, Rosa JG, Andreola K, Taranto OP
Particulate Science and Technology, 38(4), 511, 2020 |
| 6 |
Bioactive compounds-rich powders: Influence of different carriers and drying techniques on the chemical stability of the Hibiscus acetosella extract
Mar JM, da Silva LS, Lira AC, Kinupp VF, Yoshida MI, Moreira WP, Bruginski E, Campos FR, Machado MB, de Souza TP, Campelo PH, Bezerra JD, Sanches EA
Powder Technology, 360, 383, 2020 |
| 7 |
Microparticles formed by heating potato protein-polysaccharide electrostatic complexes
Stounbjerg L, Andreasen B, Ipsen R
Journal of Food Engineering, 263, 79, 2019 |
| 8 |
Encapsulation of Lactobacillus plantarum ATCC 8014 and Pediococcus acidilactici ATCC 8042 in a freeze-dried alginate-gum arabic system and its in vitro testing under gastrointestinal conditions
Sandoval-Mosqueda I, Llorente-Bousquets A, Montiel-Sosa JF, Corona L, Guadarrama-Alvarez Z
Journal of Microencapsulation, 36(7), 591, 2019 |
| 9 |
Microencapsulation of fish oil by casein-pectin complexes and gum arabic microparticles: oxidative stabilisation
Vaucher ACD, Dias PCM, Coimbra PT, Costa IDM, Marreto RN, Dellamora-Ortiz GM, de Freitas O, Ramos MFS
Journal of Microencapsulation, 36(5), 459, 2019 |
| 10 |
Core shell microcapsules of neem seed oil extract containing azadirachtin and biodegradable polymers and their release characteristics
Sittipummongkol K, Chuysinuan P, Techasakul S, Pisitsak P, Pechyen C
Polymer Bulletin, 76(8), 3803, 2019 |
