화학공학소재연구정보센터
검색결과 : 7건
No. Article
1 The Effect of Growth Temperature on the Pathogenicity of Campylobacter
Aroori SV, Cogan TA, Humphrey TJ
Current Microbiology, 67(3), 333, 2013
2 SulA-induced filamentation in Salmonella enterica serovar Typhimurium: effects on SPI-1 expression and epithelial infection
Humphrey S, MacVicar T, Stevenson A, Roberts M, Humphrey TJ, Jepson MA
Journal of Applied Microbiology, 111(1), 185, 2011
3 Effects of repeated cycles of acid challenge and growth on the phenotype and virulence of Salmonella enterica
Karatzas KAG, Hocking PM, Jorgensen F, Mattick K, Leach S, Humphrey TJ
Journal of Applied Microbiology, 105(5), 1640, 2008
4 Effect of sunlight on the survival of Salmonella on surfaces
Nyeleti C, Cogan TA, Humphrey TJ
Journal of Applied Microbiology, 97(3), 617, 2004
5 Achieving hygiene in the domestic kitchen: the effectiveness of commonly used cleaning procedures
Cogan TA, Slader J, Bloomfield SF, Humphrey TJ
Journal of Applied Microbiology, 92(5), 885, 2002
6 The prevalence and number of Salmonella in sausages and their destruction by frying, grilling or barbecuing
Mattick KL, Bailey RA, Jorgensen F, Humphrey TJ
Journal of Applied Microbiology, 93(4), 541, 2002
7 Comparison of three enrichment media for the isolation of Campylobacter spp. from foods
Baylis CL, MacPhee S, Martin KW, Humphrey TJ, Betts RP
Journal of Applied Microbiology, 89(5), 884, 2000