검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Decomposition kinetics of umami component during meat cooking Ishiwatari N, Fukuoka M, Hamada-Sato N, Sakai N Journal of Food Engineering, 119(2), 324, 2013 |
| No. | Article |
|---|---|
| 1 |
Decomposition kinetics of umami component during meat cooking Ishiwatari N, Fukuoka M, Hamada-Sato N, Sakai N Journal of Food Engineering, 119(2), 324, 2013 |