검색결과 : 2건
No. | Article |
---|---|
1 |
Thermodynamic properties, kinetics and adsorption mechanisms of Swiss cheese bioaroma powder Silva EK, Borges SV, da Costa JMG, Queiroz F Powder Technology, 272, 181, 2015 |
2 |
Water adsorption in rosemary essential oil microparticles: Kinetics, thermodynamics and storage conditions Silva EK, Fernandes RVD, Borges SV, Botrel DA, Queiroz F Journal of Food Engineering, 140, 39, 2014 |