검색결과 : 1건
| No. | Article |
|---|---|
| 1 |
Bacterial biodiversity and dynamics during malolactic fermentation of Tempranillo wines as determined by a culture-independent method (PCR-DGGE) Ruiz P, Sesena S, Izquierdo PM, Palop ML Applied Microbiology and Biotechnology, 86(5), 1555, 2010 |